Martí Guixé Food Designing: 2nd Edition

In the second edition of this popular cookbook, self-professed "ex-designer" Mart Guix offers whimsical examples of food design: squaring potatoes, building molecular structures with olives and toothpicks and decorating cakes with images of their contents.

Author: Martí Guixé
Publisher: Corraini Editore
Published: 09/27/2016
Pages: 224
Binding Type: Paperback
Weight: 1.85lbs
Size: 10.60h x 8.20w x 0.70d
ISBN13: 9788875705053
ISBN10: 8875705054
BISAC Categories:
- Art | Individual Artists | Monographs
- Art | Conceptual